How bagasse products are made ? And advantages of using it...

Bagasse is the dry pulpy fibrous material that remains after crushing sugarcane or sorghum stalks to extract their juice. It is used as a biofuel for the production of heat, energy, and electricity, and in the manufacture of pulp and building materials.

Products made from Sugarcane-Bagasse are rapidly emerging as the most promising eco-friendly options for serving solid, liquid , hot & cold food items. It's simple look and bagasse texture make it rich & classy.

It's great product for adoption in our lifestyle for better health and safety. 100% natural & compostable.

How bagasse products are made ?

Below is the pictorial representation of the lifecycle of the bagasse products.

Advantages of using Bagasse products

• Made from sugarcane by-product which is 100% natural & compostable

• Non-Toxic

• Excellent strength & build quality

• Microwave safe products

• Can hold Solid, Liquid, Hot & Cold food products for longer duration.

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